【Group Restaurant】Japanese Cuisine “Sora no Kaori
Japanese Restaurant “Sora no Kaori”
— A Seasonal Japanese Dining Experience in Miyazu & Amanohashidate —
Located in the scenic Miyazu–Amanohashidate area, Sora no Kaori is a Japanese restaurant dedicated to bringing out the authentic flavors of each ingredient.
“Sora no Kaori” carefully crafts each dish using vegetables grown in their own garden, along with seafood freshly taken from a large live tank inside the restaurant, ensuring that every plate captures the finest taste of the season.
Surrounded by both the sea and mountains, the Miyazu region offers exceptional local seafood and seasonal produce.
Each dish is thoughtfully prepared with simple yet skillful techniques, offering a refined dining experience where you can truly appreciate the natural flavors.
A Menu Built Around Seasonal Excellence
Sora no Kaori serves primarily seasonal course menus that change throughout the year.
Seafood kept in the restaurant’s live tank ensures exceptional freshness—whether served as sashimi, simmered, or grilled—allowing you to savor the true richness of “Sea Kyoto.”
In addition to course meals, an array of à la carte dishes is also available, perfect for guests who wish to enjoy a slightly luxurious dinner or sample seasonal specialties in small portions.
Dining Spaces for Every Occasion
The restaurant offers comfortable table seating as well as private dining rooms ideal for families, small groups, celebrations, or business entertainment.
Counter seating is also available, where you can watch the chefs prepare each dish right before your eyes—creating a truly memorable and immersive dining experience.
Whether exploring the Miyazu–Amanohashidate area or planning a special evening, Sora no Kaori invites you to discover the true essence of Japanese cuisine.
A kaiseki restaurant using seafood from the Kyoto Tango region and vegetables from our own farm.
The photos shown are for reference only.
