【Limited-Time Offer】Kyoto Kaiseki Course
【Limited-Time Offer】Kyoto-Style Kaiseki Course
Experience the refined flavors of each season, crafted with the freshest ingredients from Miyazu
Available exclusively at our accommodations in the Miyazu area, this special Kyoto-Style Kaiseki Course has been highly acclaimed every year.
Blending the elegance of Kyoto’s culinary tradition with the rich natural bounty of the Tango region, we present a luxurious multi-course dining experience.
This course is available only from March to June and October.
Enjoy seasonal delicacies that can only be tasted during this limited period.
Seasonal Kyoto Kaiseki
Using the finest ingredients sourced from Miyazu Bay and the Sea of Japan, along with vegetables harvested from the surrounding mountains,
this kaiseki course highlights the beauty of Japan’s four seasons through both flavor and presentation.
Our chefs carefully select ingredients at their peak and prepare each dish with meticulous technique.
Every plate is thoughtfully arranged using seasonal tableware to enhance the dining experience visually as well as gastronomically.
A Harmonious Fusion of Kyoto Elegance & Tango Terroir
The delicate flavors of Kyoto cuisine are elevated by the rich, expressive nature of local ingredients from Tango.
The menu features quintessential seasonal flavors such as:
Spring: mountain vegetables, cherry sea bream
Early Summer: sweetfish (ayu), summer vegetables
Autumn: matsutake mushrooms, Tamba chestnuts
While honoring the traditions of Kyoto cuisine, the course simultaneously showcases the depth and character of Miyazu’s seasonal ingredients.
A Special Dinner Available Only for a Limited Time
This exclusive kaiseki course is available only to staying guests during the designated months.
Enjoy an unforgettable culinary experience that captures the essence of Miyazu’s seasonal delights.
Advanced reservations are highly recommended.
【Limited-Time Offer】Kyoto-Style Kaiseki Course
※ The menu may change without notice depending on ingredient availability and seasonal conditions.
The photos shown are for reference only.
