【Breakfast】Local Fish Ochazuke (Rice with Broth)
【Breakfast】Local Fish Ochazuke
— A light and comforting morning dish infused with the blessings of Tango —
A gentle and nourishing breakfast featuring ochazuke made with premium local fish from the coastal waters of Amanohashidate in northern Kyoto.
Its clean, delicate flavor makes it a perfect way to begin your day while traveling.
We thoughtfully incorporate the seasonal bounty of the Tango region, offering a healthy Japanese-style breakfast that is gentle on the body and soul.
Ochazuke Topped with Fresh Local Fish
Using freshly caught seasonal fish from the Sea of Japan off the Tango Peninsula,
each serving is carefully prepared to draw out its natural umami.
When hot dashi broth is poured over the rice, the savory aroma of the sea gently rises,
filling your mouth with a refined, comforting flavor —
a warm dish that softly awakens the body in the morning.
A Wholesome and Soothing Morning Meal
In addition to ochazuke, we serve seasonal side dishes, Japanese pickles, and miso soup —
a simple yet heartfelt Japanese breakfast that helps you relax even while away from home.
Light, nourishing, and perfectly suited to start your day feeling refreshed.
Enjoy Breakfast on the Terrace
On sunny mornings, we encourage you to dine on your private terrace.
Savor warm ochazuke while admiring the scenic view of the Tango coastline —
a slow and peaceful moment to welcome a new day.
Surrounded by nature and gentle sea breeze,
enjoy a serene and luxurious start to your morning.
【Breakfast】Local Fish Ochazuke
※ Ingredients and menu items may change without prior notice depending on seasonal availability.
The photos shown are for reference only.
